This complex cross has created stunning, anthocyanin-free plants that have stout pitchers with ruffled lids. These are seed-grown.
*If you see black mold on your pitcher, don't panic! This harmless mold grows on the pitcher nectar, and it is not harmful to your plant. It exists on all Sarracenia but is more noticeable on the anthocyanin-free plants. Although some consider it unsightly, it is totally normal and occurs on both plants in the wild and in cultivation. It can be difficult to wipe off, but the more persnickety of us can try!
Sun: Full sun outdoors
Water: Always sitting in at least two inches of distilled or purified water, they prefer deep saucers of water or undrained containers in order to recreate their very waterlogged conditions
Temperature: 15 degrees - 100 degrees, needs protection from colder winters and always keep very wet when hot
Dormancy: All Sarracenia require a winter dormancy starting in October and ending in February. Many of the pitchers will turn brown and die back during this time. Leave them outdoors in full sun, sitting in distilled water during this period. If you live in an area that snows; overwinter them indoors on a sunny windowsill in an unheated room or garage. Still sitting in full sun and distilled water.
Soil: Plant comes potted in a custom mix of four parts peat moss to one part perlite.